Painted Serpent Cucumber Seeds

slender ribbed Armenian burpless vegetable painted serpent cucumber seeds for sale
painted serpent cucumber seed packet includes variety highlights helpful growing specs easy to follow planting instructions
painted serpent cucumber seeds long slender shape and light green skin adorned with dark green stripes
painted serpent cucumber seeds green drink vegetable harvest flowers lemonade heart
painted serpent cucumber seeds mild and sweet flavor with crisp texture

Painted Serpent Cucumber Seeds

Regular price $3.49
/
  • Visa
  • Apple Pay
  • Google Pay
  • Meta Pay
  • PayPal
  • Venmo
  • Shop Pay

Painted Serpent Cucumber Seeds | Product Features

  • High-quality Painted Serpent Cucumber Seeds for planting.
  • Burpless cucumbers grown for their sweet and mild taste.
  • Ribbed, striped skin perfect for slicing, canning and eating fresh.
  • Prolific vines produce heavy yields of long, crisp cucumbers.
  • Large, premium seed packets give instructions on how to grow and when to plant outdoors.
  • Seed packet contains 1 g of Non-GMO, Heirloom seeds (about 39 seeds).

This Armenian-style cucumber (Cucumis sativus) is exceptionally mild and tasty, without any bitterness. The striped fruits can reach up to 3 feet, but are best when harvested while still tender at 8-18". 70-80 days to maturity. This variety is more productive if allowed to climb a trellis.

Cucumbers are great in salads, mini English sandwiches, drinks or just eaten plain. This variety makes an unusual yet tasty option for pickles. Cucumbers are a must for many Japanese and Asian dishes.

Start seeds indoors 3-4 weeks before planting outdoors. Do not disturb roots during transplanting. Keep soil moist and do not let dry out. Will grow straight fruit if trained on a trellis.

Painted Serpent Cucumber Seeds Growing Details
Botanical Name Cucumis sativus
Plant Spacing 18-48”
Planting Depth 1/2”
Spread 4-5’
Height 1’
Germination Temp 70 °F
Light Required Full Sun
Life Cycle Annual
Days to Germination 8-10 Days
Days to Maturity 55-65 Days
Planting Zone 3-12
Flower Form Yellow Blossom
Yield High
Growth Rate Fast
Growing Season Spring - Fall
Harvest Season Summer - Fall

  • Free shipping on orders over $25
  • Sustainably produced
  • Guaranteed to grow
  • Non-GMO heirloom seeds
  • Secure payments
  • In stock, ready to ship
  • Inventory on the way
  • Visa
  • Apple Pay
  • Google Pay
  • Meta Pay
  • PayPal
  • Venmo
  • Shop Pay

Frequently Asked Questions

Cucumbers greatly benefit from trellising.
As a vining plant, cucumbers grow best with a trellis. Keeping the plant off the ground and growing up a trellis allows for better air circulation and can reduce the potential of disease as well. When grown on a trellis, cucumbers can also produce higher yields.

There are many reasons why cucumbers can have a bitter taste. While some cucumbers are grown specifically for their bitter taste, others can turn bitter from excessive heat, dry soil, or a lack of sunlight or water.
The bitterness of harvested cucumbers can be reduced by cutting a half inch off of each end of the vegetable before peeling. You can also rub the cut end’s skin against the inside of the cucumber and rinse off the foam it produces. These methods are known to remove cucurbitacins, the compound responsible for the bitter flavor.

Prepare brine by bringing water, vinegar, and salt to a boil to dissolve the salt. Put a dill blossom or sprig, 5 black peppercorns, 3-4 cloves of garlic, and a bay leaf at the bottom of each jar. Mix in the rest of your spices and tightly pack your cucumbers up to the neck of the jar. Once the brine has come to a boil, carefully pull it over the pickles leaving about 1/2” space at the top of each jar. For quick pickles allow some time for cooling, then move your jars to the fridge. For long-term storage, process each jar for 15 minutes.
Check out our Planters Library for the full recipe!

Select a fully ripe cucumber. Scoop the seeds and surrounding pulp into a container, add water, and allow it to ferment for a few days. Seeds that will be viable for planting will sink to the bottom. Skim off the floaters and gel on the top of the water. Then, rinse the remaining seeds thoroughly, removing all pulp and debris. Allow the seeds to dry completely before storing.

Recently viewed