shiso growing in garden

Shiso

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    All Varieties

    Also known as perilla leaves and beefsteak plant, Shiso is a culinary herb popularly used for Asian dishes. This fragrant annual herb has a unique flavor with notes of mint, basil, citrus, and anise. This herb is a particular favorite in Japanese and Korean dishes, it can be used in everything from sushi to stir fry. This easy to grow variety can also be grown as a microgreen to add a quick burst of flavor to a number of recipes. Shiso is a great option for anyone looking to diversify their kitchen herb garden!

    Shiso germinates in 7-21 days and should be planted in an area with full sun. Shiso matures in 60-70 days and can be grown outdoors or indoors. 

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