Butterhead Lettuce Seeds

Butterhead Lettuce Seeds
Butterhead Lettuce Seeds
Butterhead Lettuce Seeds
Butterhead Lettuce Seeds
Butterhead Lettuce Seeds
Butterhead Lettuce Seeds

Butterhead Lettuce Seeds

Regular price $4.99
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Butterhead Lettuce Seeds | Product Features

  • Features soft, tender green leaves with a delicate, buttery texture and sweet flavor.
  • Adaptable for planting in outdoor spring or fall gardens and year-round indoor hydroponic systems.
  • Perfect for crisp summer salads, artisan wraps, fresh sandwiches, and nutritious toppings.
  • Non-GMO heirloom seeds carefully packaged with a minimum of 600mg (about 530 seeds) per packet.

Transform your garden or indoor system into a source of fresh, nutrient-packed greens with Sow Right Seeds' Butterhead Lettuce Seeds. Perfect for garden-to-table meals, butterhead lettuce makes an exceptional base for wraps, salads, and sandwiches. Growing your own greens saves trips to the grocery store while providing clean, safe produce for your family.

Sow seeds directly outdoors in early spring or fall, or grow year-round in an indoor hydroponic setup. Plant seeds 1/8” deep in well-draining soil and space plants 8–12” apart in a location receiving full sun. Seeds germinate best when soil temperatures are between 45–75°F. Expect germination within 9–14 days. Keep the soil consistently moist during growth. Butterhead lettuce matures in 55–65 days, yielding compact, flavorful heads.

Butterhead Lettuce Seeds Growing Details
Botanical Name Lactuca sativa var. capitata
Plant Spacing 8” – 12”
Planting Depth 1/8”
Spread 8” – 12”
Height 6” – 10”
Germination Temp 45 – 75 °F
Light Required Full Sun
Life Cycle Annual
Days to Germination 9 – 14 Days
Days to Maturity 55 – 65 Days
Planting Zone 3-13
Flower Form Single
Growth Rate Fast
Growing Season Spring / Fall
Harvest/Blooming Season Late Spring – Fall

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  • Sustainably produced
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  • Non-GMO heirloom seeds
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Frequently Asked Questions

Butterhead is a general category of head lettuce known for soft, tender leaves and a buttery texture. Buttercrunch is a specific, popular cultivar within the butterhead family that was developed to be slightly crunchier and more heat-tolerant while maintaining the signature buttery flavor.

Yes, you can use the "cut-and-come-again" method. Gently harvest the outer leaves as needed when they reach a usable size, leaving the central crown intact so the plant continues producing new leaves.

Lettuce tends to bolt (go to seed and turn bitter) when exposed to hot temperatures above 80°F. To prevent bolting, plant early in the spring or late in the summer for a fall harvest, provide afternoon shade during hot days, and keep the soil consistently cool and moist.

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